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Central California Faculty Medical Group
Fresno, California
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Food Service Worker
Primary food service duties are providing consistent customers service in the delivery of food and nutrition to Veterans. Duties for this position will generally be assigned in the building 118 cafeterias/dining room and nourishment room. They will relieve upward. On a relief basis for short-term coverage, they will perform foodservice duties in the building 50 foodservice areas. The Wage Grade 4 Food Service Worker will train, guide, and instruct wage grade 1, 2, & 3 positions and TWE employees when needed. In the event that a supervisor is not on duty, they must understand supervisory duties to serve as stand-in supervisor. SKILL AND KNOWLEDGE As a foodservice professional, this employee must be familiar with NFS procedures, adhere to policies, and offer instruction to lower-grade s
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